We recommend the following books via our Amazon affiliation which expand upon the traditional dietary recommendations we make:

Nourishing Traditions – we consider this to be the foundation of the dietary principles we teach and highly recommend it as a first step.

The Fourfold Path to Healing: Working with the Laws of Nutrition, Therapeutics, Movement and Meditation in the Art of Medicine

Nourishing Broth by Sally Fallon Morell and Kaayla T. Daniel. See our review of the book.

Nourished Kitchen  – see our review of the book.

Nutrition and Physical Degeneration by Dr. Weston A. Price

Real Food by Nina Planck

Real Food Cookbook by Nina Planck

Wild Fermentation by Sandor Katz

The Art of Fermentation by Sandor Katz

Cure Tooth Decay: Heal and Prevent Cavities with Nutrition by Rami Nagel

Full Moon Feast by Jessica Prentice

Babies and Children

The Nourishing Traditions of Baby & Child Care – see our review of the book.

Super Nutrition for Babies

Beautiful Babies – see our review of the book

Nourished Beginnings Baby Food – see our review of the book

The Nourished Baby e-book by Mommypotamus

What books do you recommend we add to this list?